For aspiring entrepreneurs, the breakfast and lunch business model offers a balanced lifestyle; a perfect harmony between personal and professional life. Open typically from 7 a.m. to 3 p.m., the hours of operation allow you to own your day. Guided by a knowledgeable and dedicated team, you will be trained, supported and coached from start to success!
Passion! We are looking for motivated, entrepreneurially minded individuals with capital to invest and passion to be a “hands-on” Franchise Partner.
The turn-key cost of a restaurant is approximately $700,000 to $850,000. Other varying factors are legal requirements, construction-related costs, labour, etc.
The Royalty fee includes:
The Advertising contribution is paid weekly and it is 3% of gross sales.
Pür & Simple requires one of the partners with at least 10% equity complete our training program and run the day-to-day operation of the restaurant.
Absolutely! To ensure that our franchise partners equipped to successfully operate their business, we provide:
Please fill out the form below and a member of our development team will contact you shortly.